A report by the World Bank warns that if the world's population continues to increase at the same rate as it is now, there will be no more water in the earth to support it. The report also states that this water is needed for agriculture, drinking water, and the health of coastal communities. Moreover, it states that climate change is already having a negative impact on water availability.
Drinking water
Water is one of the most tangible ways to experience the impacts of climate change. This means that everyone must be aware of how it is changing.
As climate change affects natural rainfall patterns and evaporation rates, it will make access to safe drinking water more challenging. In many cases, water can become contaminated from sediment, chemicals, and pathogens.
Water-related disasters have increased in frequency since the year 2000. These events can contaminate entire water supplies and increase the risk of waterborne diseases.
The number of people living in water-stressed areas continues to rise. It is estimated that nearly half of the world's population will live in these regions by 2025.
Climate change has exacerbated water scarcity. More than 2 billion people don't have access to safely managed drinking water at home. And almost double that number lacks adequate sanitation services.
To meet the Sustainable Development Goals, which include universal access to safely managed drinking and sanitation, countries will need to double current rates of progress. That will require more financing and technical expertise, as well as public support.
Water and sanitation systems are also impacted by increasing urbanization and demographic changes. People living in low-income settlements have less access to improved sources of drinking water.
Water and sanitation related diseases are among the leading causes of death in children under five years old. They are also among the most prevalent causes of maternal and child deaths worldwide. Women are particularly vulnerable to the water crisis.
As the impacts of climate change worsen, water-stressed communities can lose time to work, school, or family. Agricultural production is threatened by floods and droughts.
Food production
There is a growing realization that the world is rapidly running out of fresh water to feed a growing global population. This is a serious threat to the health of our planet and to food production. It's essential that we act now. The time for fundamental reform of water policies is here.
There are two major reasons for the rapid growth in the demand for water. One is the increased population. Another is climate change. Both factors increase the risk of droughts and heatwaves. Water scarcity complicates both industrial and agricultural production.
In order to meet the world's growing needs for food, major changes in water management are needed. This includes innovative technologies to improve crop yields and implement efficient irrigation strategies. A comprehensive analysis of the global water crisis and food production is provided in the UN World Water Development Report 4.
The report identifies major water-related threats to the global food security, such as droughts, conflicts, and sea level rise. These threats have the potential to derail the 2030 goals to end malnutrition and hunger.
To tackle these challenges, researchers should have a comprehensive understanding of the issues. They should also have access to the latest models and tools. Collaboration between scientists and policymakers will help build resilience in the global food system.
Research into food security should include the study of the hydrological cycle, which is critical to understanding how much water is required to produce food. In the United States, producing a cup of coffee requires 140 litres of water.
Food production and water supply are highly interconnected. As agriculture increasingly depends on agro-ecosystems that rely on the natural flow of water, it's important to have accurate information on the water cycle.
Agriculture
If the world is to maintain food security, wise agricultural interventions and governance must contribute to global water security. As temperatures rise and rain patterns change, there is a need to better manage our natural resources.
Agriculture is the largest user of water. Its use has been growing twice as fast as population in the past century. Water consumption will only increase if we continue our current path.
Agribusiness's reliance on unsustainable irrigation puts food security at risk in many parts of the world. In Africa, a four-year drought has ravaged farming.
Water has become a critical input to limiting global food production. But in semi-arid regions, groundwater reserves are limited. This means that the water-intensive crops for export are draining these precious aquifers.
Moreover, global agribusiness has bought up a lot of land in semi-arid regions to cultivate water-hungry crops. The report warns that this trend could be detrimental to local food security.
The report argues that agriculture's contribution to water scarcity should be recognized as a major issue. However, a more far-reaching solution is needed to avoid inefficient water use.
Climate change is increasing the risk of extreme weather events, such as drought, floods and storms. These events can have a direct impact on the health of individuals and communities.
To deal with these challenges, an overhaul of our water allocation system is required. A coherent national water policy is necessary. By allocating 25% of water to more valuable uses, governments can help boost efficiency.
One solution is the expansion of sustainable irrigation over economically water-scarce lands. Such an initiative would significantly increase global food production by six to eight percent. And it would allow for more reliable crop production, which can provide a greater share of the global food supply.
Coastal communities
Coastal communities and coastal places are at risk from the global water crisis, climate change and sea level rise. In fact, some of the world's greatest cities could become underwater by the end of the century.
A recent report by the European Environmental Agency shows that sea level has risen by about 3 millimeters per year. That's enough to erode beaches and increase the risk of salty water infiltrating storm drains and sewers. Increasing temperature will also cause algae blooms and fish kills.
Increasing temperatures will also lead to changes in precipitation patterns. These shifts can affect agriculture, food security and human health. Those affected include the Maldives, South Asia and North America.
The report states that rising ocean levels will cause seawater to intrude on freshwater aquifers. This means that rivers will dry up or become too polluted to use. Similarly, sediment clogs up treatment facilities and storage systems.
Other areas at risk are portions of northwestern Europe and the United Kingdom. Agricultural areas have been affected by drought and shifting rainfall patterns. It has been estimated that there are about 190 million people at risk of flooding from rising sea levels by the end of the century.
Increasing global temperatures will result in changes in continental water bodies, which have profound impacts on ecosystems, agricultural and human health. Sea level rise will exacerbate coastal erosion, making storm surges more powerful.
Some of the areas that are most at risk include low-lying cities such as Miami, Florida and Charleston, South Carolina. Those cities are already experiencing increased frequency of coastal flooding. Coastal cities will need to build more robust flood defenses to protect themselves.
Health
The global water crisis is on the horizon. As human populations continue to grow, more people are at risk of lack of water. This will lead to an increased demand for water transportation, treatment, and sanitation.
Climate change will accelerate the hydrological cycle, resulting in more intense droughts and floods. Increasing temperatures will also lead to evaporation of surface water, which will further exacerbate the problem.
A new report from the World Meteorological Organization warns of a rapidly changing climate and the looming water crisis. It calls for more far-reaching policies that will help avoid inefficient water use.
Global water management is fragmented. There is little coordination and many countries are underprepared to deal with the crisis. Better coordination and financing are essential. Input was received from over 20 international organisations and scientific institutions.
In the past two decades, droughts have grown by 29 percent and flooding has increased by 134 percent. These extreme rainfall events are disrupting societies and agriculture. Many of these events have been caused by climate change, but governments have not prepared adequately for the impact.
The report recommends more cooperation among countries, improved warning systems, and better funding for water and climate services. This could increase the efficiency of government responses to the water crisis.
More than two billion people are lacking access to safe drinking water. Similarly, 2.4 billion are lacking adequate sanitation. By 2050, these figures are expected to rise to five billion.
Water is one of the most important resources for humans. But for many years, we have treated it as a non-residual resource. Humans have been using it irresponsibly, and have lost significant amounts.